我也感興趣，特意問了。是專門為做鹹菜種的南瓜，很小的時候就摘，又脆又甜。千萬不能煮。

來源: 石假裝於 2016-07-14 19:06:01 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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