讀到你對大煮幹絲中所用豆幹的點評就知道你是淮揚菜專家：-）））。補課欣賞到你的意大利布倫塔多洛米蒂係列，很美！

來源: 廣陵曉陽於 2015-11-24 19:43:09 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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