我們廣東人最喜歡褒湯,每月一次的好朋友走後一定要多褒雞湯和骨頭湯,放些湯料.

來源: chinesebuns 於 2012-01-31 17:27:00 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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