哈哈哈，我真沒注意過老爸那時是怎麽做“爺爺肉”的，隻知道我買的是帶皮五花豬肉。大概就是紅燒吧？謝謝！

來源: 最西邊的島上於 2025-01-24 12:39:00 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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