這烤鴨太完美了!大廚級別的!必須點讚!蛋清打起泡那是功夫活兒，也是大廚的技術，你家廚藝遺傳了。蛋糕也好，一看就好吃。

來源: 曉青於 2025-12-26 07:54:26 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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