我小時候家裏也有一個小的石磨盤，用來磨江米做元宵。可磨出來的還是不夠細。老人說要用歲月去磨才能磨的細。

來源: 錦衣衛於 2025-11-18 11:27:31 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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