看到你切開的白菜，我也是這樣切的，然後再切成細絲，加鹽抓，半天以後，放入其他沙拉材料，涼脆，夏天吃極好。

來源: 梧桐之丘於 2025-08-19 08:11:16 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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