I don't eat vegetables

and don't know any of these vegetables you mentioned.

I grew up in a place where fresh vegetables were rare. There were only a few types of cabbages available.

And of course garlic. We used to eat a lot of garlic noodles.  My lunch was mostly garlic noodles. I couldn't

remember any other food we used to eat daily but noodles and occasionally rice. 

So I don't really care about Asian grocery now, knowing so little about the greens.