我認真比較過兩個品種, 日本小黃瓜與中國帶刺黃瓜. 還是更喜歡日本小黃瓜, 更脆更甜更嫩

來源: 未完的歌於 2023-04-24 08:46:16 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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