先把酒釀燒熟燒透，然後裏麵加入冰牛奶，就不會有沉澱。吃起來，呀呀呀，有種格外的香甜。

來源: 小樂即安於 2025-10-09 16:13:43 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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