土耳其咖啡的關鍵是把咖啡磨的非常非常非常細，比espresso還要細

來源: myquestion 於 2019-11-12 08:24:12 [舊帖] [給我悄悄話] 本文已被閱讀：次

我有時把咖啡磨成土耳其咖啡，然後做espresso

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