Despicable
China will be buying our “leftover” beef cuts again after renewing licenses for 400+ U.S. beef facilities.
— Peter Navarro (@RealPNavarro) May 20, 2026
This was the #1 ask from ranchers who want to sell hides, skins, tongues, tendons, tripe, etc. for added value.
This affects secondary cuts and won't impact U.S. beef… pic.twitter.com/2qcaNwX7aF
