昨天索菲說掛不住粉，可以用一個笊籬，往水裏快速浸一下，然後在幹糯米粉裏滾，大概3個來回就變好弄了。

來源: 烹小閑於 2026-03-03 07:19:46 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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