自己滾的，會少幾次，皮薄，做好馬上煮了；我發現外頭的元宵不好吃，是因為皮厚，他們怕碎，滾的次數多。

來源: 烹小閑於 2025-12-25 09:49:52 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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