前兩天剛說了半燙麵的應用，就是韭菜盒子的那個帖子好像。不用很多油。油膩了不好吃。麵粉跟油油酥抹就行

來源: 烹小閑於 2025-11-29 14:54:41 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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