從準備到燉前後兩小時啦。排骨要去血水，然後油鍋兩麵煎，再放調料配料，有點辣放了幹辣椒。

來源: applebee3 於 2025-10-12 18:14:48 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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