如果是餐館親自從零開始用史大伯燉一鍋牛肉，賣兩天，賣不完的分小份凍起來以後賣，哥覺得也不算預製菜

來源: 苗盼盼於 2025-09-14 05:57:16 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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