買日本品種的可以，烤的到最後的時候，拿出來拿捏多次，皮會跟肉分離，中間有焦糖流。

來源: 烹小閑於 2025-07-20 15:03:36 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.