那就做碗陽春麵吧

來源: 烹小閑於 2025-05-19 09:57:32 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

水燒開，用筷子讓水旋轉起來，打雞蛋。

黑糯米醋，黑豆醬油，豬油，蔥花。

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