我剛學了一個菜，超級好吃，鹹蛋黃和你的煎南瓜炒一炒，比苦瓜鹹蛋還要好吃。沙沙綿綿鹹蛋黃搭上南瓜的甜味。味蕾都開了。

來源: 水準於 2025-03-12 19:20:38 [舊帖] [給我悄悄話] 本文已被閱讀：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.