我一般是用鮮切麵（中超陽春麵那麽粗細的）做，先蒸，然後煮，再吹涼。今天是圖省事，用的這個麵。

來源: 烹小閑於 2025-03-05 19:12:03 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.