嚇死我了。。。

How much PFOS in fish tissue is safe to eat?

 

? Using the RfD and some standard information based on national body weight and food consumption patterns, the following values were determined.

o No restriction = 0 – 40 µg/kg

o 1 meal/week = 41 – 200 µg/kg

o 1 meal/month = 201 – 800 µg/kg

o Do Not Eat = >800 µg/kg