桂花得糖漬，才能做糕點。否則煮的時候味道就散了。桂花做糕都是糕成，澆一層桂花。鮮桂花可以和茶混一段時間就是桂花茶。

來源: jianchi9090 於 2025-10-18 03:48:35 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.

桂花得糖漬， 才能做糕點。否則煮的時候味道就散了。桂花做糕都是糕成，澆一層桂花。鮮桂花可以和茶混一段時間就是桂花茶。