有的肉加鹽即香；也有肉需加調料才有味兒；-）（覺得最好吃的是去西班牙時自做的黑豬肉，隻放幾粒鹽兩麵煎一煎，啊，香S了）

來源: 最西邊的島上於 2025-04-23 04:39:40 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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