獲得足夠維生素D的COVID-19患者死於感染的可能性較低52%

英國每日郵報新聞摘要：

 

 

研究發現，獲得足夠維生素D的COVID-19患者死於感染的可能性較低52%。

 

Natalie Rahhal Us Health Editor

2020年9月26日09:29日，更新。

 

波士頓大學的研究人員發現，COVID019患者在住院後死於維生素D的比例低52%。

 

維生素D患者嚴重疾病的比率約低13%，插管的常見率低46%。

 

維生素D在免疫係統抗擊感染和阻斷炎症（殺死許多COVID-19患者）的能力中起著關鍵作用。

大約42%的美國人維生素D缺乏，美國老人和有色人群的比率較高。

 

黑人 、 西班牙人和老年人也是受冠狀病毒感染最嚴重的群體

 

新研究顯示，那些獲得足夠維生素D的人比那些缺乏“陽光維生素”的人們少52%的患者死於COVID-19的風險。

 

維生素D在免疫係統中起著關鍵作用,並可對抗炎症. 這些特征可能使它成為身體抗冠狀病毒的關鍵角色。

 

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COVID-19 patients who get enough vitamin D are 52% less likely to die of the infection, study finds   

 

By Natalie Rahhal Us Health Editor

23:06 25 Sep 2020, updated 09:29 26 Sep 2020

 

Boston University researchers found that COVID019 patients with 'sufficient' levels  of vitamin D were about 52 percent less likely to die after hospitalization

Rates of severe illness were about 13 percent lower in vitamin D-sufficient patients and intubation was  46% less common  

 

Vitamin D plays a crucial role in the immune system's ability to fight infection and keep inflammation - which kills many COVID-19 patients - in check 

About 42 percent of Americans are vitamin D deficient, with higher rates among elderly Americans and people of color

 

Black, Hispanic and elderly people are also among the hardest hit by coronavirus 

 

People who get enough vitamin D are at a 52 percent lower risk of dying of COVID-19 than people who are deficient for the 'sunshine vitamin,' new research reveals. 

 

Vitamin D plays a crucial role in the immune system and may combat inflammation. These features may make it a key player in the body's fight against coronavirus.