俺家後院，魚腥草繁茂。摘成小段，滾水汆，再用涼水過一下，加麻油、蒜沫、鹽拌食。說實話，不焯一下，那味道真受不了

來源: fuz 於 2020-01-28 17:06:27 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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