納豆的情況不清楚，不大懂。僅僅是直覺，比不加魚蝦或魚蝦醬的韓國泡菜風險大一些，但有其他好處啊。

來源: 欲千北於 2017-08-21 15:04:40 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.