燒肉加千張，有好幾種呢，厚百葉燒肉，百葉結燒肉（用薄百葉卷起打結），百葉絲蒸鹹肉（薄百葉切絲）

來源: 隔夜菜吃得香於 2015-03-25 13:19:35 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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