Olive Oil 如果是Extra Virgin隻能生吃沙拉油或涼拌菜用普通的橄欖油也不能用高溫，開封後要放冰箱否則很快氧化。

來源: 小團圓於 2014-10-17 18:13:22 [舊帖] [給我悄悄話] 本文已被閱讀：次

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