不怕酸的當然有，如幽門螺旋杆菌或者泡菜裏麵的細菌。我猜主要是一旦被抓住一部分，那整個環境就變了

來源: 周老大於 2025-03-30 17:24:11 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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