吃的膠原蛋白，消化為氨基酸，人體膠原蛋白再從氨基酸合成，對合成最有幫助的，是維生素C。缺VC會使體內膠原蛋白水平降低。

來源: 湖西於 2024-08-27 11:24:08 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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