吃過蘋果酸無效.

後來想起中學化學酸堿中和,上網查pH比3-4高的蔬菜?發現芹菜,羽衣甘藍,胡蘿卜都在5.5-6之間.買了羽衣甘藍，胡蘿卜粉嚐試效果挺好.胡蘿卜粉不能多吃,每天一調羹沒問題,吃多皮膚可能會黃.

不會發酵,粉比汁下去慢點,等於一路降低些食管pH.

https://www.bulksupplements.com/products/carrot-powder?variant=32133363204207&currency=USD&utm_medium=product_sync&utm_source=google&utm_content=sag_organic&utm_campaign=sag_organic&utm_campaign=19585560420&utm_source=x&utm_medium=cpc&utm_content=&utm_term=&ad_id=&gclid=EAIaIQobChMIjsLA78SE_gIVa_fjBx0amgoVEAQYBSABEgKqOvD_BwE