看到有人用破壁機打豆漿，是先把豆子蒸15分鍾，熟了之後再打，然後就可以喝了，不用再煮。

來源: Shubin 於 2022-06-04 17:44:01 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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