特別提醒：第二步圖2，水開關火，但不要全部盛出，拿出一片趁熱剔油，用幹毛巾摁住肉皮一端以防燙手。

來源: 梧桐之丘於 2025-05-13 06:31:44 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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