謝謝亮媽，你是廚房老手應該是一看就會，打發蛋白順手了就簡單了，最後的時候低速打個一分鍾提起來看看，沒到狀態就繼續打

來源: 大瓊Holly 於 2020-06-28 11:19:24 [博客] [舊帖] [給我悄悄話] 本文已被閱讀：次

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