香酥烤饃角卷兒/餅/餃
文章來源:
於
2009-11-25 12:15:05
How to Make Croissants?
http://www.wikihow.com/Make-Croissants
http://www.chef2chef.net/culinary-student-blogs/2008/10/05/the-low-down-on-lamination/
Cream Cheese danish.
Peach turnover