From Joy of Cooking All About Cookies
preheat over to 300F.
Almonds 1 3/4 cups Sugar 1/3 cup (orginally recipt 1 cup. The first time I use only 1/2 cup and it was sweat enough.) Flour 2 Tsps Salt 1/8 tsp Ground black peper pinch Large egg white 4 almond extract 1 tsp vanilla extract 1/2 tsp (optional)
mix them together
4 dozen 2-inch cookies
Bake 30 minutes.
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