謝謝你貼的菜譜。我會照樣做一個。:)
謝謝你貼的菜譜。我會照樣做一個。:)
• 那是太多工序的做法,讓一般人卻步。我覺得關鍵是魚的種類,還有就是用冷水汆以及之後的幾個步驟。 -fl33770- ♂ (179 bytes) () 10/07/2011 postreply 05:51:41
• 你的方法簡單多了。謝謝你的分享!! -廣陵曉陽- ♀ (0 bytes) () 10/07/2011 postreply 06:52:42
WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.
Copyright ©1998-2024 wenxuecity.com All rights reserved. Privacy Statement & Terms of Use & User Privacy Protection Policy